Potatoes, onions and more.


These potato bruschetta are sure to impress your guests!

A healthy and delicious casserole that is sure to impress at your next gathering!

Roasted Yukon Gold potato stacks layered with fresh basil pesto and melted parmesan cheese. For a twist, layer potatoes with your favorite flavors—from garlic and olive oil to mozzarella and marinara.

Grilled or baked russet potatoes topped with your favorite flavors-perfect for any festive party!

Delicious mini scalloped potato cups are sure to please!

Another winner in the Game Day Recipe Contest sponsored by Wisconsin Potato and Vegetable Growers Association (WPVGA).

This recipe was the first place winner in the Game Day Recipe Contest held by the Wisconsin Potato and Vegatable Growers Association (WPVGA).  

These potato pizza bites are a nutritious and delicious way to treat your guests to a tasty appetizer.

Cara Firestone, of Austin, Texas, took first place with her scrumptious Campfire Ham n’ Swiss Dijon Potato Packet in the Wisconsin Potato and Vegetable Growers Association  Camping Recipe Contest. Flavorful and easy to prepare, this winning recipe offers a new twist to the standard foil-packet-in-the-campfire method.

This frittata is sure to please the potato and zuccini fans in your home.  Nurtitious and easy to make in less than an hour.  Works as a light meal or an appetizer.

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