Potatoes, onions and more.

Recipes

As seen in popular women’s and cooking magazines these yellow and red smashed potatoes with sweet peppers, cilantro and a hint of chili powder will be a side dish of festive  flavors. 

A treasure of spring--tender asparagus--coupled with red potatoes is featured in this soup.

With leeks, spinach, roasted bell peppers, fresh basil, parmesan cheese and a hint of butter and milk, these potatoes florentine are a feast for the eyes, as well as your tastebuds. 

Parsnips add a sweet nutty flavor to this potato salad while the edamame bring protein and a gorgeous green hue. 

Breakfast for dinner is one of our favorite things. Just whip together this veggie filled potato-and-egg casserole and pop it in the oven.

Try this Smoked Salmon Potato Salad with a Creamy Dill Dressing, an easy and delicious recipe, perfect for any get-together. 

Lighten up your holiday table with Little Red and Green Appetizers which start with a base of colorful fresh vegetables: red potatoes and crisp cucumbers.

Nothing says comfort more than potato soup. Try this healthy Lightened-Up Loaded Baked Potato Soup. 

With crisp-tender green beans and a simple but luscious dressing, enjoy this potato salad warm as a dinner side dish or take it along to a picnic or potluck.

Packed with all the goodies you usually find in tacos, this recipe takes potato skins to the next level.

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